Monday, June 30, 2008

Blue Bayou

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Blue blended booze, what more can you want? The Blue Bayou is a wonderfully refreshing frozen cocktail made with vodka and blue curaçao with the added flavors of pineapple and grapefruit. Absolutely YUMMY on a hot summer day!


  • 1 cup of ice
  • 1 1/2 oz vodka
  • 1/2 oz blue curaçao
  • 1/2 cup fresh or canned pineapple
  • 2 oz grapefruit juice
  • chunk of pineapple for garnish


  1. Pour the ingredients into a blender.
  2. Blend until smooth.
  3. Pour into a chilled margarita glass.
  4. Garnish with the pineapple.
If the finished mix is too thick, add juice. Too thin, add ice.